2 tbsp brown sugar
1 tbsp ketchup
1⁄4 cup vinegar
1 1⁄2 lbs (675 g) chicken wings
- Preheat oven to 400° F.
- In a bowl, whisk together 1 tbsp seasoning, sugar, ketchup, and vinegar. Set aside.
- Toss wings with remaining 2 1⁄4 tbsp seasoning. Place on Sheet Pan lined with Sheet Pan Liner. Bake for 25–30 min, or until cooked through.
- Toss cooked wings in prepared sauce.